The Greatest Guide To spam
Dotolo is one of those cooks, admitting he first ate Spam being an Grownup, experiencing musubi for The very first time. "I don't eat it now," Dotolo claims. "But I dig it: The blokes inside the kitchen area Every so often, they're going to make musubi or they'll come up with a Spam salad matter, spicy Spam."Block, don’t unsubscribe: At times, cl